Hi there
For those who are planning for your Christmas celebrations, you can check out the Christmas buffet menu Singapore at SingaporeSupermarketRecipes.com. 🙂
CHRISTMAS EVE & DAY DINNER BUFFET MENU 2012
24 – 25 DECEMBER 2012
Monday – Tuesday, 6.30pm – 10.30pm
APPETIZER
Smoked Turkey Breast with Mango Salsa
Grilled Mushroom Salad
Roast Beef Salad
Thai Top Shell Salad
Jelly Fish Salad with Carrot, Bamboo Shoot
SALAD
Mixed Spring Leaf
Bean Ragout Salad
New Potato Salad
Japanese Cucumber Salad
Carrot Raisin Salad
Broccoli Salad
Enoki Mushroom Salad
Classic Caesar Salad with Condiments
DRESSING
Thousand Island, Balsamic Vinaigrette, French,
Rancho, Blue Cheese, Italian
SEAFOOD ON ICE / ASSORTED SUSHI
Live Oyster & Black Mussel
Mini Baby Lobster, Cold Crab & Tiger Prawn Cocktail
(Mignonette Dressing, Hot Sauce, Lemon wedges)
Salmon & Cobia Sashimi with Condiments
Hand Made Assorted Sushi & Maki Rolls
(Shoyu, Wasabi, Gari)
SOUP
Roasted Chestnut and Butter Nut Squash Soup
Eight Treasure Soup
BAKERY SELECTION
Foccacia, Farmer, Ciabatta, Cranberry Loaf
Dark Rye Sour, Soft Rolls, Hard Roll,
Bread Stick & Cheese Stick
CHEESE COUNTER
Assorted Cheese Selection with Condiments
CARVING
Honey Baked Ham with Pineapple Raisin Sauce
Roasted Whole Turkey with Chestnut Stuffing & Old Port Wine Sauce
NOODLE STATION
Carlton Nonya Laksa with Condiments
(Quail egg, fish cake, prawn, sliced cucumber, laksa leaf)
HOT DISHES
Rosemarry Rack of Lamb with Pepper-Mint Jus
Slow oven Braised Beef Cheek with Red Wine Shallot Reduction
Slow Baked Spanish Cob Fillet with Chevron sauce
Caramelised Butter-Nut Squash with Marshmallow
Braised Sea Cucumber with Mushroom and Spinach
Sautee Seafood in Nyonya Sauce
Sautee Winter Root Veggie
Chicken in Sour Plum Sauce
Turkey and Pineapple Fried Rice
DESSERTS
Assorted French Pastries
Chocolate Fondue
X’mas Log Cake
Caramel Custard / Bread & Butter Pudding / X’mas Pudding
Assorted Konnyaku Fruit Jelly
Assorted X’mas Cookies
White Chocolate Mousse in Glass
Homemade Pastries
Daily Hot Sweet Dessert
Selection of Ice Cream with condiments
Seasonal Fresh Fruit Platter
Selection of Coffee or Tea
Inclusive a glass of Sparkling Wine, Red / White Wine / Draft Beer; Children will receive a glass of Chilled Juice / Soft Drink
SGD$5.00++ for free flow of Flavor Iced Tea
(Mango, Peach, Passion Fruit & Regular)
A glass of house red / white wine at SGD$10.00++
50% discount of 2nd glass of Sparkling (up to SGD$18.00++)
Christmas Eve Dinner – S$88 Per Adult / S$44 Per Child (5 – 12 years old)
Christmas Day Dinner – S$68 Per Adult / S$34 Per Child (5 – 12 years old)
* All prices are subject to 10% service charge and prevailing government taxes
Have a Wonderful & Merry Christmas~!
CHRISTMAS BUFFET MENU SINGAPORE 2012 – CARLTON HOTEL CAFE MOSAIC
Locations : Cafe Mosaic 76 Bras Basah Road Carlton Hotel
Tel: 63118195
Email : CAFÉ.MOSAIC@CARLTONHOTEL.SG
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Cheers,
Dawn