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16

CHRISTMAS BUFFET PRICING & MENU 2011 – TRIPLE THREE AT MANDARIN ORCHARD SINGAPORE

By

Hi there,

Mandarin Orchard Singapore Triple Three Buffet Restaurant is bringing you a delectable Christmas spread this Festive seasons.

Be mesmerized by the wide array of sumptuous Christmas spread with 128 dishes & 10 Live stations, make it a celebration this Christmas. Favourites such as Triple Three’s signature Honey Glazed Ham drizzled with pineapple honey glaze paired with grilled pineapples & pears, tender Roasted US Turkey, Wagyu Beef and many more.

mandarin orchard singapore christmas promotions

Here is the full menu that you will find during your Christmas feasting at Triple Three.

Appetizers and Antipasto
Assorted smoke and marinated fish (Smoke Sword Fish, Smoke Escolar Fish, Green Tea Smoked Trout with Caper Berry
Seafood salad with olives, capers and garlic
Smoke turkey breast with orange zest cranberry sauce
Rosemary roasted pumpkin with smoked duck breast
Fresh asparagus with scallop salad
Pate de maison with celery root
Fresh Bononcini mozzarellas cheese Salad with sundry tomatoes and pesto
Seared Black Sesame Tuna with Goma Dressing
Duck Liver Pate with Brioche Bread

Fresh Salads
Potpourri of Mesclun mix green, carrot, tomatoes, cucumber, mix capsicum,pearl onion in balsamic sundries tomatoes, black olives, green olives
Condiments-garlic crouton, dried turkey bacon
Dressing: Wafu dressing, honey balsamic vinaigrette, herb vinaigrette, thousand island, Ceasar dressing and condiment

Seafood on Ice
Seasonal fresh imported Live oysters (Freshly Shucks), NZ mussel, Alaskan Snow Crab,
Cooked Prawn, Poached Sweet Clam
Sauce: Wasabi Cocktail Sauce, Shallot in Red wine Vinegar, pesto, lemon, Tabasco

Sashimi & Sushi and Maki
Fresh Salmon, Hiramasa, Mekajiki, Tuna, Tako (Octopus), Hokkigai (surf clam), Amaebi (Sweet Shrimp),Hotate (Hokkaido Scallop)
Unagi & Cheese Roll, California roll, Tempura prawn roll, Cucumber Roll, Spicy Tuna roll,Carlifornia Hand Roll, tuna Spicy hand Roll, soft Shell crab Hand roll.
Condiment: Wasabi, Soy sauce, Gari ginger

Cold soba noodles
“Gomoku Soba” soba noodle and green tea soba noodle with soba noodle sauce,
Condiments- Seaweed Strip, Spring onion, Bean curb Strip, Wasabi

Soup station
Lobster Bisque with Noilly Prat

Christmas Special  Dish
Pan Fried Marinated Duck Liver with Miso and Black Truffle

Bread
Grissini, French Baguettes, Sunflower Seed Bread, Sesame Bread,
Walnut Bread, Multi-Grain Bread,
Bread Rustic Roll, Bread Big Rustic, Mocha Chocolate Loaf, Lavosh
Condiment: Olive oil, Balsamic Vinegar, Green queen olive, calamata olive
Olive tapenade, hummus.

Cheese
Gouda, Port salut, Brie,
Camembert cheese, Farmed Goat Cheese, Blue Cheese
Condiment: Walnut, Dried Peaches, Dried Prunes, Dried Apricots, Fig Chutney, Watercress Crackers, Grapes Strawberry

Grill Station
Lamb Chop
Beef Tenderloin
Rib-eye Steak
Salmon Steak
Chunky Pork Sausage, Lamb & Rosemary Sausage
Beef & Sundried tomato Sausage
Bean Sprout, Onion, Shitake,
Dou Miao (Pea Shoots),
Roasted Chestnut
Condiment: Chilli Ponzu sauce, Fried Garlic Teriyaki Sauce

Tempura Station
Prawn, Kisu Fish, Mushroom, Japanese Sweet Potato, Squid, zucchini, Lady finger
Condiment:  Tempura sauce, Grated Ginger & Radish, Green Tea salt
Asari Miso Soup

Pasta Station
Penne, Spaghetti, Ravioli, Risotto Rice
Serve-Fresh flower clam, Smoke Salmon, Prawn, Squid, Mix Mushroom
Sauce- Herb Tomato, Alfredo, Aglio-oglio, Basil pesto, Bolognese sauce
Condiment: Parmesan cheese, Chilli flake, Parsley, Basil, , Green queen olive, calamata olive

Roasted Wagyu Beef Carving Station
Vine Baby Tomatoes, Roasted Potatoes, Truffle Sauce, Roasted  Mushroom with Herbs
Yorkshire pudding, Horseradish, Mustard,

Roasted US Turkey Carving Station
Chestnut Stuffing, Cranberry Sauce, Giblet Sauce,
Green Brussels Sprout, Baby Carrot, Chestnut, Chives Mashed Potato

Signature Honey Baked Ham Carving Station
Pineapple Honey Glaze, Grilled Pineapple,
Grilled Pear
 
Baked Salmon with Citrus Dill Sauce

Deep Fried Station
Kani Croquette (Creamy Croquette)
Pumpkin Croquette
Breaded Kurobuta Pork
Prawn with Potato Rolls
Baked Chilean Sea bass with Thyme Miso
Green and White Asparagus with Blue Cheese Sauce
Condiment: Tonkatsu Sauce, Mustard, mayo

Hot Plates Station
Lobster Mentaiyaki

Steamer Station
Scallop Chawanmushi
Steam Black Chicken with Chinese Herb Ginseng

Mandarin Court Station
Cantonese Roasted Duck
Cantonese Pork Char Siew
Chinese Roasted Pork Belly
Chinese BBQ Chicken Wing
Braise Sea cucumber with vegetable
King Prawn with Blood Orange Sauce

Clear Winter Melon Soup with Dried Scallop

Local Dish
Seafood Laksa
Assorted Yong Tao Fu

Indian Station
Kheema Matter ( Minced mutton cooked with green peas and spicy curry)
Butter Chicken (Tender Chucks of Chicken Cooked in Traditional Tomatoes Sauce)
Rajmah Dal Maharani (A Traditional Indian Lentil)
Assorted Kebab
Lobster Briyani
Served with Roti prata ,Naan Bread, Pappadum,
Chutney, Raita & Ginger Pickles

Pastry Corner
Green Tea and Red Bean Yule Log
Dark Cherry Logcake
Christmas Fruit Cake
Xmas Minced Pie
Christmas Pumpkin Tart
Xmas Strawberry Shortcake
Tiramisu
Vanilla Cream Puff
Chocolate Banana Cheesecake
Assorted Christmas Cookies
Green Tea Panna Cotta
Mango Cream
Peach and Raspberry and Custard Cream
Christmas Stollen
Christmas Panetton

Warm Dessert
Apricot Jalousie
Apple Crumble , Pear Mille Feuille
Toffee Pudding, Christmas Pudding
Apple Strudel

Asian Cold Desserts(Weekly Changing)-
Nyok Nyak Kuih, Sea Coconut with Longan and Ice Jelly

Chocolate Fountain
Condiments
Dry Mangos, Prunes, Apricots, Marshmallows, Strawberries

Christmas Croquembouche

Fruits & Display
Water Melon, Pineapple Honey, Honeydew melon,  Dragon Fruits, Jackfruit, Grapefruits, Kumquats, Fresh Strawberries

Ice Cream Station
Vanilla, Blueberry, Chocolate, Pistachio Almond, Chunky Strawberry, Green Tea, Saffron Pistachio, Red Bean Ice cream, Yuzu Sorbet
(Sliced Almonds, Walnuts, Chocolate Chips)
Caramel Sauce, Raspberry Sauce, Mango Sauce
Chocolate Sauce

triple three buffet spread

As you can see the spread is really awesome, but please also take note that the above menu might differs on the actual day as this menu is subject to changes by the restaurant, but I hope it provide a good guideline for you to decide your Christmas feast(S). 🙂

Please take note that you will require full prepayment for the bookings, as bookings are always tight during this period.

The only thing I am unsure of is whether they have any activities for the little ones, as I have my son in tow, hope they have as I am seeing other hotels starting a trend of having quite a bit of entertainment during this festive period.

Toddlers are chargeable over here, which is quite suprising to me, although it is only $9.99++, I guess given the spread they have, I should not have any qualms about it, pretty sure toddlers will also enjoy especially the desserts.  

If anyone know of any entertainment at Triple Three Buffet spread, please do drop your comments here and share it with the rest of us. 🙂

Events : Christmas Buffet at Mandarin Orchard Singapore Triple Three Buffet Restaurant

Locations : 333 Orchard Road, Singapore 238867

Tel : 6831 6288

Adult Pricing :

  • $148++with free flow of soft drinks/chilled juices
  • $188++with free flow of Chandon sparkling wine, soft drinks and chilled juices

Child Pricing :

  • $42++ ( 5 to 12yrs old )
  • $33++ ( for Dinner )

Toddler Pricing  :   

  • $9.99++ ( 2 to 4yrs old)
  • 

Happy Festive Feasting!

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Cheers,

Dawn

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