Hi there
Easter going to be here next week, so how are you just going to spend your 3 days long Easter weekends?
Laurent Bernard Chocolatier besides having some really delicious Easter chocolates. They also serve some scrumptious Easter Menu. 🙂
Their Easter Menu include :
Seared Scallop with Cocoa Nibs Fennel Foam
Chocie of Grilled Rib Eye Steak with Cocoa Orange Sauce
or
Peruvian Chicken
End with a sweet note with Banana & Chocolate Cake
Price at $50++, Available at Laurent Bernard at Portsdown
PROMOTIONS : LAURENT BERNARD EASTER MENU PROMOTIONS
Date : Menu available till 10 April 2012
tel: 6475 4182 / email: reservations@nibschocolate.net
Locations : Portsdown 5B Portsdown Road #01-02 Singapore 139311
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Cheers,
Dawn