Hi there
Planning for a special dinner for National Day? 🙂
NATIONAL DAY GOURMET MENU A
Available on Friday, 9 August 2013 for lunch & dinner
鹅肝酱脆皮炸黑豚猪扒Kurobuta Pork Chopcrispy-fried with fragrant foie gras sauce
鲜淮山炖螺头鲍翅汤Superior Shark’s Fin Soupdouble-boiled with sea whelk and fresh ‘huai shan’
海鲜豆腐拌菜苗Homemade Tofubraised with assorted seafood served with tender green
沙律松露野菜软壳蟹Soft Shell Crabsaccompanied with chilled garden green salad with truffle oil
烧鸭丝雪菜炆鸳鸯米粉Duo Crystal Vermicellibraised with shredded roast duck and preserved vegetable
杨枝甘露雪糕JING’s Sweetchilled mango purée with sago and fresh pomelo topped with ice-cream
$88 per person(minimum 2 persons)
NATIONAL DAY DINING PROMOTIONS SINGAPORE 2013 – JING
Exclusively for CITIBANK Credit and Debit Cardmembers$68 per person (minimum 2 persons)
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Cheers,
Dawn