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May
18

NISHIYAMA RAMEN – FRESH RAMEN AT YOUR OWN HOME

By

Hi there

I was at the Meidiya anniversary sales when I see people snapping up these Nishiyama Ramen, of course the Kiasu side of me got the better of me, and I also took 2 packs, haha…

nishiyama ramen

So menu for dinner was all set. Ramen it is! 🙂

nishiyama ramen

nishiyama ramen

Each packet of these nishiyama ramen come in 2 portions, which is very filling, it can serve quite a large bowl.

nishiyama ramen

I actually cooked 3 packets for 4 people, even the soup sachets as well.

nishiyama ramen

Next I prepared some stir fry pork belly slices, instead of char siew, because all I want is a quick meal. Just fry some pork belly and drizzle a little soya sauce to flavour it up.

nishiyama ramen

Next I poured 4 bowls of water into the pot and added the soup base to boil. You can flavour along the way to suit your taste, because sometimes these ramen soup can be really salty, so adjust to your own likings. 🙂

nishiyama ramen

Next boil the ramen until al dente and then immediately washed under tap water to wash off excess starch and obtain that springy texture of ramen noodles.

nishiyama ramen

Feel free to add any toppings you like, like stir fry veges, etc, for me is boiled eggs, preserved bamboo shoots, spring onions, kim chi.

nishiyama ramen

Of course you can adjust the flavour or toppings like seafood too. As this is garlic soya sauce flavour, I preferred it to be with pork slices.

nishiyama ramen

Preparation is simple, you can use 1 pot to prepare everything too.

nishiyama ramen

And as it serve the whole family, I like the convenience of it. 🙂

nishiyama ramen

Besides at the pack of the ramen, it has illustration, so it is quite simple to follow. 🙂

nishiyama ramen

At meidiya japanese supermarket, they sell lots of flavours, so do try it out once. 🙂

NISHIYAMA RAMEN – FRESH RAMEN AT YOUR OWN HOME

Locations : Meidiya Japanese Supermarket

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Cheers,
Dawn

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