Hi Angel
By the way, you can check out this post which has the photo of the chinese cooking wine π
http://singaporesupermarketrecipes.com/chinese-cooking-wine-the-low-down-of-hua-diao-jiu
Cheers,
Dawn
Hi Angel
Thank you! So happy that you like the recipes π
For the chinese cooking wine, the chinese name is η΄Ήθθ±ιι
, actually that is the only chinese wine I like to use in my cooking, because it has a very robust flavor and sweetness that instantly perk up the whole flavor of the dish. Its cheap too, so that is a big plus. I don’t really have a specific brand, and has been trying a few brands, but to me, the expensive & cheap one taste the same if I use it for cooking, so I always opt for the cheaper one, like $3 per bottle.
If you want a more subtle delicate flavor but also want some sweetness, try Japanese sweet cooking wine – mirin. I got mine in Daiso for $2, I think other brands out there, like those in Fairprice Japanese section is selling at $3.50. Those are great for cooking too.
Will come up with more simple & quick recipes, hope you can also try that out at your home too. π
Cheers,
Dawn
I love your quick & simple recipes!
May I check for the chinese cooking wine? What is the name in chinese? Any brands to recommend?
Thank you
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