Hi there,<\/p>\n

I have received queries about the Chinese cooking wine which I used in my quick & simple recipes postings.<\/p>\n

Below is the cooking wine that I usually use. If you buy it from Fairprice, you can find many similar looking bottles, I tried both the costlier ones (around $10 per bottle) and also the cheaper ones (around $3) and I find the $3 ones are also good which cater better for me as I use it for both marinates n cooking. As I use quite a bit so I\u00a0find it more economical to use the cheaper ones. So far no complains, so I am sticking to it, you can also explore n try other\u00a0brands out.<\/p>\n

I like this hua diao jiu\u00a0(\u7d39\u8208\u82b1\u96d5\u9152) cooking wine because it is a bit sweet n the aroma when u pour over during cooking is really irresistible. Try it out n remember in any recipes that require wine,\u00a0if you want the dish to have a strong alcohol aroma, you might want to drizzle at the end of it, or before you turn off the heat.<\/p>\n

If not,\u00a0take a little\u00a0bit of time to cook & steam out any alcohol contents in the dish. Or a quicker way, tilt your pan nearer to the flame to torch the dish a little to take away the alcohol contents.<\/p>\n

<\/a><\/p>\n

Happy Cooking!<\/p>\n

If you want the latest news, or get daily promotion updates on supermarkets, restaurants, foodfairs, or simply check out some simple recipes, please subscribe to our mailing list for more info.<\/p>\n

Cheers!<\/p>\n

Dawn<\/p>\n","protected":false},"excerpt":{"rendered":"

Hi there, I have received queries about the Chinese cooking wine which I used in my quick & simple recipes postings. Below is the cooking wine that I usually use. If you buy it from Fairprice, you can find many similar looking bottles, I tried both the costlier ones (around $10 per bottle) and also … Continue reading CHINESE COOKING WINE – THE LOW DOWN OF HUA DIAO JIU<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[92],"tags":[404,436,405],"_links":{"self":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/1378"}],"collection":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/comments?post=1378"}],"version-history":[{"count":5,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/1378\/revisions"}],"predecessor-version":[{"id":1615,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/1378\/revisions\/1615"}],"wp:attachment":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/media?parent=1378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/categories?post=1378"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/tags?post=1378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}