<\/a><\/p>\n<\/p>\n
Enjoy a sumptuous spread of international cuisine at this Easter Hi-tea buffet like bunny chocolate tarlets, pumpkin pudding with melted marshmallows, hot cross buns and many more.<\/p>\n
Caf\u00e9 Mosaic Easter Hi-Tea Menu<\/p>\n
SALAD (Healthy Corner)
\nRomaine Lettuce, Mixed Spring Green, Red chicory
\nCherry Tomato, Kidney Bean, Corn Kernel, Onion, Crouton
\nCelery, Chick Pea, Mandarin Orange Wedge, Cucumber
\n(Thousand Island, Caesar Dressing, Herb Vinaigrette)<\/p>\n
COLD ENTR\u00c9E
\nApple Salad with Greek Yogurt
\nPasta with Chicken Sausage tossed with Pesto
\nMelon & Prawn Salad
\nTuna Flakes with Bean Salad
\nSweet & Sour Jelly Fish
\nPacific Clam Salad<\/p>\n
FROSTED ICE SECTION
\nFresh Oyster, Salmon Sashimi, Black Mussel, La La and Prawn
\n(Kikkoman, Wasabi & Red Ginger)
\nAssorted Maki Roll & Handmade Assorted Sushi<\/p>\n
ACTION STATION
\n(Menu A)
\nBaked Salmon with Mushroom in Puff Pastry
\nPan Fried Minute Steak
\n(Menu B)
\nBaked Salmon Filled with Otah Paste in Puff Pastry
\nPan Fried Minute Steak<\/p>\n
(Menu C)
\nBaked Salmon with Herb\u2019s Crust
\nPan Fried Minute Steak<\/p>\n
COUNTER
\n(Menu A)
\nSingapore Rojak
\n(Tau Pok, Yu Tiao, Cucumber, Pineapple, Sweet Turnip, Sprouts)
\n(Menu B)
\nFruit Rojak
\n(Tau Pok, Yu Tiao, Apple, Pineapple, Sweet Turnip, Rose Apple)
\n(Menu C)
\n(Eggs, Long Bean, Cucumber, Cabbage, Tempeh, Sprouts)<\/p>\n
FRESH BAKERY
\nAssorted Sandwiches
\nCranberry Bread
\nRye Bread
\nMulti Grain Loaf
\nSoft & Hard Rolls
\nEnglish Scones
\n(Margarine, Butter, Cream)<\/p>\n
LIVE\u201d COOKING KITCHEN
\n(Menu A)
\nShisamo
\nPrawn Fritter
\n(Menu B)
\nSoft Shell Crab
\nPrawn Fritter
\n(Menu C)
\nCalamar
\nPrawn Fritter<\/p>\n
CHEF CRAFT SOUP
\nWestern
\nOriental<\/p>\n
NOODLE STATION
\n(Menu A)
\nPrawn Noodle
\n(Prawn, Fish cake, Morning Glory, Bean Sprout)
\n(Menu B)
\nLaksa
\n(Eggs, Shredded Chicken, Cucumber, Fish Cake)
\n(Menu C)
\nLoh Mee
\n(Eggs, Pork Belly, Ngoh Hiang, Bean Sprout)<\/p>\n
FROM THE STEAMER CORNER
\nPork Siew Mai
\nLotus Paste Pau
\nChicken Pau
\nPutu Mayam<\/p>\n
CONGEE STATION
\nCrabmeat
\nCuttlefish
\nMinced Pork
\nPrawn
\nChicken
\nFish<\/p>\n
HOT DISHES
\n(Menu A)
\nPenne Pasta Aglio Olio
\nHerbs Crusted Lamb
\nChicken Ngoh Hiang
\nSeafood Cottage Pie
\nWok Fried Fish (Kum Heong Style)
\n8 Treasure Veggie
\nBraised Supreme Soya Chicken
\nFragrance Chicken Rice<\/p>\n
(Menu B)
\nLasagna Vegetable
\nLamb Scaloppini with Au-Jus
\nButter Prawn
\nSeafood Pot Pie
\nFish with Oat Meal Crust
\nBroccoli & Cauliflower with Pacific Clam & Mushroom
\nBraised Herbal Chicken
\nFragrance Chicken Rice<\/p>\n
(Menu C)
\nBeef Meat Ball Spaghetti with Tomato Concasse
\nSlow Baked Lamb Tandoori
\nHoney Prawn
\nSeafood Casserole
\nSteam Fish Thai Style
\nSteamed Roll up Cabbage with Superior Veggie Broth
\nHainanese Boiled Chicken
\nFragrance Chicken Rice<\/p>\n
DESSERTS
\nAssorted French Pastries
\nEaster Deep-fried Ice Cream
\nEaster Carrot cake
\nHot Cross Buns
\nBunny Chocolate Tartlets
\nAssorted Chocolate Eggs
\nPumpkin Pudding Melted with Mashmallow
\nChocolate Mousse in Glass
\nDaily Hot Sweet Dessert
\nChocolate Fondue with condiments
\nSeasonal Fresh Fruit Platter<\/p>\n
BEVERAGES
\nSelection of Chilled Juices
\nCoffee & Tea<\/p>\n
The children will be entertained with lots of line up of actvities such as easter eggs painting competition, decorating gingerbread bunnies and also there will be a cute bunny mascot there too! \ud83d\ude42 Kids activites start from 1230pm – 330pm.<\/p>\n
Price : $55\/adult ; $27.50\/ children (free for children age 8 years & below with 1 accompany adult per child)<\/p>\n
EASTER HI TEA BUFFET PROMOTIONS 2013 – CARLTON EASTER HI TA BUFFET WITH CHILDREN ACTIVITES<\/strong><\/p>\nHappy Easter!<\/p>\n
Locations : Cafe Mosaic 76 Bras Basah Road Carlton Hotel<\/em><\/p>\nTel: 63118195<\/em><\/p>\nEmail : CAF\u00c9.MOSAIC@CARLTONHOTEL.SG<\/a><\/em><\/p>\nFor latest news on restaurants, supermarkets, food fairs, or simply check out some of my simple recipe ideas & reviews, please visit us at singaporesupermarketrecipes.com or subscribe to our mailing list for more details.<\/p>\n
Cheers,<\/p>\n
Dawn<\/p>\n","protected":false},"excerpt":{"rendered":"
Hi there I am planning for my Easter outings and have already put a mental note to include a nice meal during this outing. Hmm.. somewhere with good children activities will be great too so my son can enjoy his fair share of fun. \ud83d\ude42<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[8,563,576,552,574,564],"tags":[5017,5016,5018,4972,5019],"_links":{"self":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/14118"}],"collection":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/comments?post=14118"}],"version-history":[{"count":4,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/14118\/revisions"}],"predecessor-version":[{"id":14127,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/14118\/revisions\/14127"}],"wp:attachment":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/media?parent=14118"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/categories?post=14118"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/tags?post=14118"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}