Hi there<\/p>\n

Who doesn’t like Japanese rice crackers, it is something like a stable food for me, haha.. note how I called it food and no longer snack, I just loves the great variety it is available, and for my husband, it seems like he has his own calling.<\/p>\n

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And that is Kaki no tane, it actually translated as seeds of persimon, the orange fruit with the nice crunchy juicy texture. These mini japanese rice crackers shape like them. \ud83d\ude42<\/p>\n

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These are really popular in Japan and also in my household because of how easy to eat, and it usually comes with peanuts, great for drinking session or just a simple snack too.<\/p>\n

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What is special is that it is such an old brand but it revolve itself into so many different kind of flavours, we have tried curry, wasabi, original, and this time round is Ume, Japanese plum!<\/p>\n

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These little snacks are indeed very addictive, I usually polish two packs in a seating, because I enjoyed the crunchiness and also the slight sourish flavour of the plum.<\/p>\n

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If you go to japan or just pop by Mediya, do check out these little wonderful snacks.<\/p>\n

MEIDIYA SNACK ATTACK – PLUM AND SHISO FLAVOUR KAKI NO TANE -WARNING REALLY ADDICTIVE<\/strong><\/p>\n

Locations : Mediya Japanese supermarket<\/p>\n

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\nCheers,
\nDawn<\/p>\n","protected":false},"excerpt":{"rendered":"

Hi there Who doesn’t like Japanese rice crackers, it is something like a stable food for me, haha.. note how I called it food and no longer snack, I just loves the great variety it is available, and for my husband, it seems like he has his own calling. And that is Kaki no tane, … Continue reading MEIDIYA SNACK ATTACK – PLUM AND SHISO FLAVOUR KAKI NO TANE -WARNING REALLY ADDICTIVE<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[8,15,92],"tags":[5198,5199,5066,585,890],"_links":{"self":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/14650"}],"collection":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/comments?post=14650"}],"version-history":[{"count":5,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/14650\/revisions"}],"predecessor-version":[{"id":14803,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/14650\/revisions\/14803"}],"wp:attachment":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/media?parent=14650"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/categories?post=14650"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/tags?post=14650"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}