![\"jing](\"http:\/\/singaporesupermarketrecipes.com\/wp-content\/uploads\/2012\/01\/jing-cny-menu-and-promotions-1.jpg\" "\\"jing")
<\/a><\/p>\n\u4e00\u672c\u4e07\u5229\u5957\u9910
\nPROSPERITY MENU
\n9 January 2012 to 6 February 2012
\n\u9e3f\u8fd0\u4e09\u6587\u9c7c\u635e\u8d77
\nFortune \u2018Lo Hei\u2019
\nsalmon and chinese salad condiment
\n\u8ff7\u4f60\u9ed1\u677e\u9732\u7096\u4f5b\u8df3\u5899
\nMini Buddha Jumps Over JING
\ndouble-boiled with black truffle, shark\u2019s fin, whole abalone,
\nsea cucumber, dried scallops and chicken<\/p>\n
\n\u677e\u83c7\u70df\u8089\u8c46\u8150\u4f34\u82cb\u83dc
\nHomemade Tofu
\nbraised with bacon and \u2018shimeiji\u2019 mushroom served with tender green
\n\u4e0a\u6c64\u5927\u867e\u7687\u635e\u9762\u7ebf
\n\u2018Mian Xian\u2019 Noodles
\nstewed with king prawn in superior stock
\n\u9999\u8305\u82a6\u835f\u96ea\u7cd5\u62fc\u6930\u6c41\u9ec4\u91d1\u6761
\nJING Sweet
\nchilled aloe vera with lemon grass jelly topped with lime sorbet
\nand chinese \u2018nian gao\u2019 with coconut juice
\n$98 Per Person
\n(minimum 2 persons)<\/p>\n
**************<\/p>\n
\u8d22\u5bcc\u6eda\u6eda\u5957\u9910
\nABALONE \u2018POON CHOI\u2019 MENU
\n9 January 2012 to 6 February 2012
\n\u91d1\u76c6\u4e09\u6587\u9c7c\u635e\u8d77
\nFortune \u2018Lo Hei\u2019
\nsalmon and chinese salad condiment served in golden platter
\n\u82a5\u672b\u867e\u7403\u62fc\u9999\u69df\u6392\u9aa8\u91ce\u83dc
\nDuo Combination
\nfried prawn coated with wasabi mayo and
\ndeep-fried spare ribs with champagne sauce served with garden green
\n\u6930\u7687\u6d77\u9c9c\u6c64
\nSupreme Seafood Soup
\ndouble-boiled in a young coconut
\n\u7ea2\u70e7\u6d77\u5473\u9c8d\u9c7c\u76c6\u83dc
\nAbalone \u2018Poon Choi\u2019
\nstewed with whole abalone, fish maw, fish glue, japanese mushroom, dried oyster, prawn,
\nlotus root, braised tofu, chicken, black moss and sea asparagus
\n\u6d77\u9c9c\u7092\u91d1\u4e1d\u9762\u7ebf
\nLongevity \u2018Mian Xian\u2019 Noodle
\nwok-fried with assorted seafood, bean sprout and shredded mushroom
\n\u9999\u8305\u82a6\u835f\u96ea\u7cd5\u62fc\u6930\u6c41\u9ec4\u91d1\u6761
\nJING Sweet
\nchilled aloe vera with lemon grass jelly topped with lime sorbet
\nand chinese \u2018nian gao\u2019 with coconut juice
\n$468 for 4 Persons
\n$698 for 6 Persons<\/p>\n
**************<\/p>\n
\u4e00\u5e06\u98ce\u987a\u5957\u9910
\nSUCCESSFUL MENU
\n9 January 2012 to 6 February 2012
\n\u91d1\u76c6\u4e09\u6587\u9c7c\u91d1\u9c8d\u4ed4\u635e\u8d77
\nFortune \u2018Lo Hei\u2019
\nsalmon and golden baby abalone with chinese salad condiment
\nserved in golden platter
\n\u9c9c\u6dee\u5c71\u91d1\u94b1\u9c8d\u7096\u9f99\u9aa8\u6c64
\nSuperior Topical Abalone Soup
\ndouble boiled with fresh \u2018wei shan\u2019 in spare ribs stock
\nXO\u9171\u7092\u65e5\u672c\u5e26\u5b50\u7687\u867e\u7403\u871c\u8c46
\nHokkaido Scallop and Prawn
\nsaut\u00e9ed with honey pea in chef\u2019s special xo sauce
\n\u8471\u849c\u9999\u8106\u70e7\u9e21
\nCrispy Roasted Chicken
\nmarinated with garlic and onion in spicy sauce
\n\u4e0a\u6c64\u5927\u867e\u7687\u635e\u9762\u7ebf
\n\u2018Mian Xian\u2019 Noodles
\nstewed with king prawn in superior stock
\n\u9999\u85af\u6842\u82b1\u9732\u6c64\u4e38\u62fc\u6930\u6c41\u9ec4\u91d1\u6761
\nJING Sweet
\nsweetened osmanthus syrup with glutinous rice ball and sweet potato
\nand chinese \u2018nian gao\u2019with coconut juice
\n$338 for 4 Persons
\n$418 for 5 Persons
\n$498 for 6 Persons<\/p>\n
****************<\/p>\n
\u5341\u5168\u5341\u7f8e\u5957\u9910
\nPERFECT MENU
\n9 January 2012 to 6 February 2012
\n\u91d1\u76c6\u4e09\u6587\u9c7c\u635e\u8d77
\nFortune \u2018Lo Hei\u2019
\nsalmon and chinese salad condiment served in golden platter
\n\u6c99\u7172\u86a7\u8089\u5e72\u8d1d\u9f99\u867e\u6c64
\nSupreme Lobster Broth
\nbraised with crabmeat and dried scallop served in claypot
\nXO\u9171\u7092\u65e5\u672c\u5e26\u5b50\u7687\u867e\u7403\u871c\u8c46
\nHokkaido Scallop and Prawn
\nsaut\u00e9ed with honey pea in chef\u2019s special xo sauce
\n\u8471\u849c\u9999\u8106\u70e7\u9e21
\nCrispy Roasted Chicken
\nmarinated with garlic and onion in spicy sauce
\n\u7ea2\u70e7\u9c8d\u7247\u5929\u767d\u83c7\u6252\u83dc\u82d7
\nDeluxe Dried Seafood
\nbraised sliced abalone and japanese mushroom served with tender green
\n\u677e\u9732\u9999\u69df\u70b8\u9ed1\u8c5a\u6392\u9aa8
\nKurobuta Spare Ribs
\ncrispy fried with champagne sauce and truffle jus
\n\u65fa\u68a8\u6d77\u9c9c\u7092\u73cd\u73e0\u996d
\nFragrant Pearl Fried Rice
\nwok-fried with assorted seafood and pineapple
\n\u9999\u85af\u6842\u82b1\u9732\u6c64\u4e38\u62fc\u6930\u6c41\u9ec4\u91d1\u6761
\nJING Sweet
\nsweetened osmanthus syrup with glutinous rice ball and sweet potato
\nand chinese \u2018nian gao\u2019 with coconut juice
\n$788 for 8 Persons
\n$898 for 10 Persons
\n(Additional $80 per table to add shark\u2019s fin to lobster broth)<\/p>\n
****************<\/p>\n
\u751f\u610f\u5174\u9686\u5957\u9910
\nFORTUNE MENU
\n9 January 2012 to 6 February 2012
\n\u91d1\u76c6\u96ea\u68a8\u91d1\u83c7\u4e09\u6587\u9c7c\u635e\u8d77
\nFortune \u2018Lo Hei\u2019
\nsalmon, snow pear and golden mushrooms served in golden platter
\n\u77f3\u70e7\u7fc5\u9aa8\u6d77\u9c9c\u9c8d\u7fc5\u6c64
\nSupreme Shark\u2019s Cartilage Soup
\ndouble boiled with shark\u2019s fin and assorted seafood served in a japanese hot ishinabe
\n\u91d1\u76cf\u8fa3\u6912\u5927\u867e\u7092\u82a6\u7b0b
\nKing Prawn
\nsaut\u00e9ed with asparagus in chilli sauce served in golden nest
\n\u751c\u83dc\u849c\u5b50\u84b8\u9752\u8863\u6252
\nBoneless Fillet of Green Wrasse
\nsteamed with preserved vegetable and fragrant whole garlic
\n\u7ea2\u70e7\u9c8d\u7247\u6c99\u4e95\u869d\u5929\u767d\u83c7\u6252\u83dc\u82d7
\nDeluxe Dried Seafood
\nbraised sliced abalone, dried oyster and japanese mushroom served with tender green
\n\u8106\u76ae\u70e7\u6cd5\u56fd\u9e2d
\nCrispy Roasted Duck
\nchef\u2019s homemade secret recipe
\n\u8d22\u624b\u7092\u6d77\u9c9c\u91d1\u4e1d\u9762\u7ebf
\nLongevity \u2018Mian Xian\u2019 Noodle
\nwok-fried with assorted seafood, bean sprout and shredded mushroom
\n\u9999\u8305\u82a6\u835f\u96ea\u7cd5\u62fc\u6930\u6c41\u9ec4\u91d1\u6761
\nJING Sweet
\nchilled aloe vera with lemon grass jelly topped with lime sorbet
\nand chinese \u2018nian gao\u2019 with coconut juice
\n$868 for 8 Persons
\n$988 for 10 Persons<\/p>\n
********************<\/p>\n
\u5c55\u7fc5\u9ad8\u98de\u5957\u9910
\nVICTORIOUS MENU
\n9 January 2012 to 6 February 2012
\n\u91d1\u76c6\u65e5\u5f0f\u751c\u867e\u4e09\u6587\u9c7c\u635e\u8d77
\nFortune \u2018Lo Hei\u2019
\nsweet prawn, salmon and chinese salad condiment served in golden platter
\n\u8d22\u624b\u7247\u76ae\u5317\u4eac\u9e2d
\nRoasted Beijing Duck
\nserved with pancake and condiment
\n\u77f3\u70e7\u6cf0\u5f0f\u9ec4\u7086\u86a7\u8089\u9c8d\u7fc5
\nSuperior Shark\u2019s Fin
\nthai style braised with crabmeat in chicken and carrot reductions
\nserved in a japanese hot ishinabe
\nXO\u9171\u7092\u65e5\u672c\u5e26\u5b50\u7687\u867e\u7403\u871c\u8c46
\nHokkaido Scallop and Prawn
\nsaut\u00e9ed with honey pea in chef\u2019s special xo sauce
\n\u91d1\u9488\u706b\u817f\u9999\u83c7\u84b8\u4e1c\u661f\u6591
\nRed Grouper
\nsteamed with dried golden mushroom, \u2018hunan\u2019 ham and mushroom
\nin superior light soy sauce
\n\u7ea2\u70e7\u677e\u9732\u9c8d\u7247\u8c46\u8150\u6252\u83dc\u82d7
\nSliced Abalone
\nbraised with truffle jus accompanied with homemade tofu and tender green
\n\u6f6e\u5f0f\u869d\u4ed4\u86a7\u7687\u635e\u624b\u6253\u9762
\nHandmade Noodle
\n\u2018chew zhou\u2019 style stewed with baby oyster and crab roe
\n\u9999\u85af\u6842\u82b1\u9732\u6c64\u4e38\u62fc\u6930\u6c41\u9ec4\u91d1\u6761
\nJING Sweet
\nsweetened osmanthus syrup with glutinous rice ball and sweet potato
\nand chinese \u2018nian gao\u2019 with coconut juice
\n$1,188 for 10 Persons<\/p>\n
********************<\/p>\n
\u9e3f\u56fe\u5927\u5c55\u5957\u9910
\nMAGNIFICENT MENU
\n9 January 2012 to 6 February 2012
\n\u91d1\u76c6\u6fb3\u6d32\u9c8d\u9c7c\u4e09\u6587\u9c7c\u635e\u8d77
\nPremium \u2018Lo Hei\u2019
\naustralia abalone, salmon and chinese salad condiment served in golden platter
\n\u4e0a\u6c64\u71d5\u7a9d\u7086\u9e21\u8338\u86cb\u767d\u7fb9
\nSupreme Bird\u2019s Nest Broth
\nbraised with minced chicken and egg white in superior stock
\n\u91d1\u76cf\u82a5\u672b\u867e\u7403\u62fc\u70b8\u6d77\u9c9c\u5377
\nMagnificent Duo
\nwasabi mayo prawn in golden nest served with deep-fried seafood roll
\n\u849c\u8338\u5e26\u5b50\u677e\u5b50\u7092\u9999\u6e2f\u7eff\u83dc
\nFresh Scallops
\nsaut\u00e9ed with hong kong seasonal tender green, minced garlic and pine nuts
\n\u8471\u849c\u9999\u8106\u70e7\u9e21
\nCrispy Roasted Chicken
\nmarinated with garlic and onion in spicy sauce
\n\u6c99\u4e95\u869d\u9999\u83c7\u84b8\u7b0b\u58f3
\n\u2018Soon Hock\u2019 Fish
\nsteamed with dried oyster and mushroom in superior light soy sauce
\n\u767d\u9152\u9f99\u867e\u4ed4\u635e\u624b\u6253\u9762
\nPearl Lobster Handmade Noodle
\nstewed with chinese wine
\n\u9999\u8305\u82a6\u835f\u96ea\u7cd5\u62fc\u6930\u6c41\u9ec4\u91d1\u6761
\nJING Sweet
\nchilled aloe vera with lemon grass jelly topped with sorbet
\nand chinese \u2018nian gao\u2019 with coconut juice
\n$1,388 for 10 Persons<\/p>\n
*********************<\/p>\n
\u91d1\u78a7\u8f89\u714c\u5957\u9910
\nGLORIOUS MENU
\n9 January 2012 to 6 February 2012
\n\u91d1\u76c6\u96ea\u68a8\u91d1\u83c7\u9f99\u867e\u523a\u8eab\u635e\u8d77
\nMagnificent \u2018Lo Hei\u2019
\nlobster sashimi, snow pear and golden mushroom served in golden platter
\n\u8d22\u624b\u7247\u76ae\u5317\u4eac\u9e2d
\nRoasted Beijing Duck
\nserved with pancake and condiment
\n\u4eac\u534e\u8ff7\u4f60\u4f5b\u8df3\u5899
\nMini Buddha Jumps Over JING
\ndouble-boiled shark\u2019s fin, whole abalone, sea cucumber, fish maw,
\nchinese mushroom and chicken in superior soup
\n\u7ea2\u70e7\u9c8d\u9c7c\u5929\u767d\u83c7\u6252\u767d\u83dc\u82d7
\nWhole Abalone
\nbraised with japanese mushroom and tender green in rich brown sauce
\n\u59dc\u8471\u751f\u869d\u86a7\u7cd5\u635e\u624b\u6253\u9762
\nHandmade Noodle
\nstewed with oyster, crab roe, spring onion and ginger
\n\u51b0\u82b1\u7096\u5b98\u71d5
\nSupreme Bird\u2019s Nest
\ndouble-boiled with rock sugar
\n\u6930\u6c41\u9ec4\u91d1\u6761
\nJING Sweet
\nchinese \u2018nian gao\u2019 with coconut juice
\n$2,388 for 10 Persons<\/p>\n
*****************<\/p>\n
But for some of us who prefer to have the Chinese New Year Feasting at your own home, may be you can consider this as well.<\/p>\n Chinese New Year Takeaway Menu – 16 January 2012 – 6 February 2012<\/strong><\/p>\n Restaurant : Jing Chinese Restaurant<\/em><\/strong><\/p>\n Locations : One Fullerton, #01-02\/03 1 Fullerton Road Singapore 049213<\/em><\/p>\n Tel : 6224 0088 \/ 6224 0033<\/em><\/p>\n Happy Feasting!<\/p>\n For latest news on restaurants, supermarkets, food fairs, or simply check out some simple recipes & reviews, please visit us at singaporesupermarketrecipes.com or subscribe to our mailing list for more details.<\/p>\n Cheers,<\/p>\n Dawn<\/p>\n","protected":false},"excerpt":{"rendered":" Hi there, I have here the Chinese New Year menu from Jing Restaurant at One Fullerton. They serve contemporary\u00a0cantonese chinese cuisine. With a great view at One Fullerton and good food, this Chinese New Year will be a really nice treat to yourself and your loved ones. \ud83d\ude42 \u4e00\u672c\u4e07\u5229\u5957\u9910 PROSPERITY MENU 9 January 2012 to … Continue reading CHINESE NEW YEAR PROMOTIONS & MENU 2012 – JING CHINESE RESTAURANT MENU<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[553,552],"tags":[1467,1469,1385,1470,1466,1468],"_links":{"self":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/4433"}],"collection":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/comments?post=4433"}],"version-history":[{"count":2,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/4433\/revisions"}],"predecessor-version":[{"id":4490,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/4433\/revisions\/4490"}],"wp:attachment":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/media?parent=4433"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/categories?post=4433"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/tags?post=4433"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a><\/p>\n\n