![\"Long](\"http:\/\/singaporesupermarketrecipes.com\/wp-content\/uploads\/2012\/07\/2-Long-Phung-Vietnamese-Food-at-Joo-Chiat.jpg\" "\\"Long")
<\/a><\/p>\nReaching there at 630pm was a good choice, the crowd has yet to set in as I heard this place is bumping with locals and vietnamese working along that area.<\/p>\n
This place just look like any other coffee shop or small restaurant, a little run down but I am there for the food, so no biggie for me. \ud83d\ude42<\/p>\n <\/p>\n Brown wall laminating various pictures of the good food we can’t wait to try out.<\/p>\n Long Phung’s menu is fairly simple with pictures and the occasional funny spelling that you will find yourself giggling after reading it. Prices ranges from $5 – $12 for the dishes. For full listing of the menu, check out at the bottom of this post. \ud83d\ude42<\/p>\n As a starter, you can never go wrong with Vietnamese spring roll ($6) . At Long Phung Vietnamese Restaurant, they serve these freshly rice paper roll with a potent dipping sauce that is filled with chillis, crushed peanuts and pickles.<\/p>\n The rolls are fresh and tightly\u00a0packed with rice noodles, lettuce and prawns,\u00a0so you do not end up with a messy plate, and the sauce mixed with the pickles compliment to the plain yet fresh rolls.<\/p>\n Next is the mango salad ($6) , it is different from the Thai version that I use to eat, which is usually come with plain mangoes. Here you get sliced boiled pork with prawns, and generous amounts of fresh herbs. The tangy\u00a0& sweetness tantalize every taste buds among us. I was even dipping the fresh spring roll into the balance sauce, so appetizing!Love this.<\/p>\n <\/a><\/p>\n Next partner up with the fresh spring rolls ($6) , will be the deep fried version, which is filled with yams, mushrooms, the deep fried vietnamese skin is not the same kind they use for the fresh roll, it is the netted kind, where you can sometimes find at Zi Char place for prawn rolls.<\/p>\n Dipped into the tangy chilli sauce, the sweet & sour combination instantly rid off any greasy after flavor of it.<\/p>\n As for the sides, we also ordered the popular Fried chicken wings with fish sauce ($8). Golden chicken wings with freshly fried crispy skin. I personally find this dish just okay as I could not taste the fish sauce, but it was perfectly fried with a slight hint of savoriness, and serve piping hot, I have no complains. Great pairing with beer for sure.<\/p>\n And then comes the Star of the Vietnamese celebration. The long waited Rare beef rice noodles, at just $5.50, it comes in a very good portion, just nice for one, so that you can enjoy other dishes.<\/p>\n <\/a><\/p>\n Generous amount of herbs and tender beef slices. Slight rare, when it simmered further in the hot soup, the tenderness just get even better.<\/p>\n It is truly like a rustic authentic Vietnamese beef noodles, the soup has this hint of sweetness which is more distinct than other places I have tried, but if you add dashes of fresh lime which is available on the table with some chopped chillis. The sweetness will dissipate and you end up with a very wholesome flavorful broth, perfect harmony in every mouthful.<\/p>\n The silky soft rice noodles, with crunchy bean sprouts,\u00a0paired with\u00a0the freshness of the herb and the tender beef slices all\u00a0at $5.50, I would say is a rare find. One thing though, we did experience thirst after we went home and did down a lot of water, so I guess that is probably one of the reason why it tasted so good.<\/p>\n Over here you cannot find any dessert menu but end it with a sweet aromatic ice vietnamese coffee ($2.50), is probably all it takes to round up the meal. \ud83d\ude42<\/p>\n This is the after math of our wonderful Vietnamese meal at Long Phung, I am sure your turn will just look exactly like ours. \ud83d\ude42<\/p>\n Oh, while walking along the street to 112 katong after my dinner, I saw so many bakery stalls, it can be good time to check that out when you there too. \ud83d\ude42<\/p>\n NOODLES<\/p>\n RICE<\/p>\n VEGETABLES<\/p>\n SEAFOOD<\/p>\n MEAT<\/p>\n BEVERAGES<\/p>\n RESTAURANT REVIEWS : LONG PHUNG VIETNAMESE RESTAURANT AT JOO CHIAT<\/strong><\/p>\n Locations : 159 Joo Chiat Road<\/em><\/p>\n Opening Hours : 1pm – 2am<\/em><\/p>\n Tel : 91058519<\/em><\/p>\n Happy Dining!<\/p>\n For latest news on restaurants, supermarkets, food fairs, or simply check out some of my simple recipe ideas & reviews, please visit us at singaporesupermarketrecipes.com or subscribe to our mailing list for more details.<\/p>\n Cheers,<\/p>\n Dawn<\/p>\n","protected":false},"excerpt":{"rendered":" Hi there I guess many people know there is a Little Vietnam at Joo Chiat by now. \ud83d\ude42 And when there is a Little Vietnam, you are bound to find a few gems there. \ud83d\ude42 My colleagues have long been asking me to go with them to Long Phung Vietnamese Food at Joo Chiat, as … Continue reading LONG PHUNG VIETNAMESE FOOD AT JOO CHIAT – LITTLE VIETNAM AUTHENTIC AFFORDABLE GEM<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[68,558],"tags":[3937,3906,3936,3938],"_links":{"self":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/9799"}],"collection":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/comments?post=9799"}],"version-history":[{"count":14,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/9799\/revisions"}],"predecessor-version":[{"id":10171,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/posts\/9799\/revisions\/10171"}],"wp:attachment":[{"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/media?parent=9799"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/categories?post=9799"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/singaporesupermarketrecipes.com\/wp-json\/wp\/v2\/tags?post=9799"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n<\/a><\/p>\n\n
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