Hi there
Want to take a memory lane to Hong Kong cuisine? Nah, not flying all the way there, all you need to do is just head over to Clarke Quay or Keppel Club. 🙂
Enjoy deep fried Soon Hock fish with light soya sauce / fried shrimps with celery & cashew nuts and stewed black mushrooms with vegetables and black moss.
Available from 8 April – 31 August 2012.
Tel : 63380305
Other classic authentic menu include crunchy fried pork ribs sweet & sour sauce style / braised pork belly with preserved vegetables and beef tendon noodle soup.
Available from 27 March – 31 August 2012 at Keppel Club Peony Jade.
Tel : 62769138
PROMOTIONS : PEONY JADE AUTHENTIC HONG KONG CUISINE PROMOTIONS
Location :
Peony Jade at Clarke Quay – Blk 3A Clarke Quay #02-02 / 11am to 3pm (Lunch) & 6pm – 11pm (Dinner)
Peony Jade at Keppel Club (M Level) – Bukit Chermin Road, Keppel Club Singapore 109918 / Mon – Fri 11am – 230pm & 6pm – 1030pm / Sat – Sun 1030am – 230pm / 6pm – 11pm
Happy Dining!
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Cheers,
Dawn