Hi there,
Tired of your usual ban mien, or fish noodles for lunch? Why not try some handmade buckwheat noodles made from organic buckwheat powder imported from Tasmania & Hokkaido & freshly made by soba masters moments before your meal.
At Shimbashi Soba Japanese Restaurant, you can have your soba either serve chilled or warm, partner it up with a rice bowl and you are all good to go & have an energized afternoon.
Continue reading SHIMBASHI SOBA JAPANESE RESTAURANT PROMOTIONS – VALUE LUNCH SETS