Hi there,
Do you like cold Japanese soba? cold springy noodles soaked in flavourful dashi sauce. Great for a hot sunny day to relief you from the heat. So how about Japanese Cold Noodles with a Twist and even better, a quick & simple recipe.
As I mentioned in my previous post I am a big fan of Daiso and always on the lookout for their products. I got another good buy this time.
I have always like Hiyashichuka, which is Japanese cold or chilled noodles, but ironically Japanese people call it Chinese Cold Noodles. However, they are somewhat different from normal soba, actually if you have it in Japan, they are usually like ramen noodles but in chilled form. It usually comes with heaps of colorful toppings, with a refreshing citrusy tangy flavourful dressing on it.
I think this product is good for people who like cold noodles with a twist, it is practically a hybrid between a salad and noodles. I use to love it during my school days because it is low calories and as I love salad too, this is a very satisfying meal that is healthy & filling and you can go very creative with this.
As time goes by, I have totally forgotten about this and usually just go for my ramen fix so I was very excited when I see this at Daiso.
On the packaging, it says Lemon Flavour, and comes with 2 packet of dressing with noodles. One pack is for 2 servings, but I really recommend you to have 3 people sharing it, as the portion can be quite large after you have added all the toppings. 🙂
Continue reading QUICK & SIMPLE RECIPE – DAISO COLD NOODLES WITH A TWIST